1- Order microorganisms
- Offering of freeze-dried Ampoule of microorganisms
- Offering of microorganisms as Actively Growing culture
- Reactivation of freeze-dried Ampoule and preparation of its Actively Growing culture
- Preparation of freeze-dried Ampoule from received strains
- freeze-Drying of Microbial Biomass and variety of biological materials
- Preparation of freeze-dried or suspension of spores from received strains
2- Identification of microorganisms
Prokaryotes identification:
- Biomass production for analysis
- Peptidoglycan typing
- Diaminopimelic acid analysis
- Analysis of whole sugar content
- Respiratory quinones analysis in Gram negative bacteria and yeasts
- Polar Lipid Analysis
- Purification of prokaryotic strains
- Partial identification of prokaryotic strains
- Full phenotypic characterization of Bacteria
- Full phenotypic characterization of Actinomycets
- Full phenotypic characterization of extremophiles and Archaea
- General identification of bacteria using API (20E, 20NE)
- Microbial Bioinformatics Study (General) using Mega 5 and CLUSTAL X softwares
- DNA Extraction, PCR, sequencing and identification of prokaryotes (Archaea and Bacteria) using the similarity of 16s rRNA gene sequence
- DNA Extraction, PCR, sequencing and identification of prokaryotes (Archaea and Bacteria) using the similarity of 16s rRNA gene sequence by cloning technique
- Preparation of purified cell wall
- Phylogenetic study of bacteria using gyrB gene sequencing
- Phylogenetic study of Lactic Acid bacteria using rpoB gene sequencing
- Bacterial grouping according to gyrB gene sequence analysis
- LAB grouping according to rpoB gene sequence analysis
Fungal Identification Services:
- DNA Extraction, PCR, sequencing and identification using the similarity of one of nrRNA gene fragments (including 18S rRNA, ITS, 28S rRNA) in molds and yeasts
- Purification of mold and yeast strains
- Preliminary phenotype-based characterization of molds and yeasts
- Full phenotypic characterization of Molds (physiology, Biochemistry, Morphology)
- Full phenotypic- based characterization of yeasts (physiology, Biochemistry, Morphology)
- DNA Extraction, PCR, sequencing and identification using the sequence similarity of a protein coding fragments including (Tub, Act, EF-1) in fungi (molds and yeasts)
- Phylogenetic analysis of fungal isolates using sequence given fragment (D1-D2 and/ or ITS Bioinformatics and phylogenetic analysis using MLSA(Multilocus sequence Analysis) Using rRNA fragments and protein coding genes: SSU, LSU, ITS, Act, Tub, EF-1)
Microalgae Identification Services :
- DNA Extraction, PCR, sequencing and identification of Eukaryotic Microalgae using the similarity of 18S rRNA gene sequence
- DNA extraction, PCR and sequencing of 16S rRNA gene in Cyanobateria
- Molecular and morphological identification of non-filamentous cyanobacteria
- Biomass production from algae strains
- DNA Extraction, PCR, Sequencing and identification of Eukaryotic Microalgae using the similarity of ITS fragment sequence
3- Probiotics
- Isolation and purification of strains from food sources and / or fermentation
- Partial phenotypic characterization of LAB isolated from food and beverage
- Full phenotypic characterization of LAB isolated from food and beverage
- Molecular Identification of LAB using 16s rRNA gene sequence analysis by cloning technique
- Phylogenetic study of Lactic Acid bacteria using rpoB gene sequencing
- MLSA study of Lactic Acid bacteria using rpoB gene sequencing
- LAB typing by genetic methods( species- and biotype- specific)
- Investigation of Probiotic activity for LAB
- Investigation of Health claims for LAB
- Microbial total counts of fermented food and beverage
- Safe deposition of industrial strains
4- Safe deposit
5- Public deposit
6- Quality control of solid bacterial and fungal media
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